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overhead shot of silver tray with plum and lime whiskey cocktails

Plum + Lime Whiskey Smash

Sip + Sanity | Linda Feller
This plum + lime whiskey smash cocktail is a refreshing go-to for stone fruit season! It’s the perfect cool-down drink for steamy summer nights.
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Prep time.5 minutes
Total time.5 minutes
Course.Drinks
Cuisine.American
Number of servings.1 cocktail
Calories per serving.237 kcal

Equipment

  • rocks glass
  • muddler

Ingredients

  • ½ plum, cut into wedges
  • ½ lime, juiced
  • 2 ounce whiskey
  • 4 ounce ginger beer
  • ½ ounce simple syrup, or to taste (optional)
  • plum wedges + lime wheels, for garnish

Instructions

  • Muddle the plums, lime juice and simple syrup (if using) in the bottom of a glass.
  • Add ice, whiskey and ginger beer. Give it a stir.
  • Garnish with a plum wedge + slice of lime.

Notes

Whiskeys vary in sweetness. Likewise, ginger beers vary in levels of sweet and spice. If you like your cocktail a little sweeter, you may add simple syrup or super fine sugar to the muddling step.

Nutrition

Calories: 237kcal | Carbohydrates: 25g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 16mg | Potassium: 80mg | Fiber: 1g | Sugar: 24g | Vitamin A: 121IU | Vitamin C: 8mg | Calcium: 9mg | Iron: 1mg
Keywords.summer, vegetarian
Did You Make This Recipe?Be sure to share a comment below!