Bacon Wrapped Brussels Sprouts — crispy bacon surrounds a perfectly roasted sprout seasoned with balsamic + black pepper. Dip them into an easy maple mustard sauce for a flavor packed bite! Think of Them as Savory Truffles That’s kind of…
Olive Oil Whipped Potatoes on Russet Coins
Olive Oil Whipped Potatoes on Russet Coins are my tiny take on a twice-cooked potato. These bite size gems are perfect for a cocktail party or holiday entertaining! A Twice-Cooked Potato Appetizer Well, sort of. Technically, just the russet coins…
Sparkling Pear + Kumquat Sangria
Sparkling Pear + Kumquat Sangria is the perfect celebratory libation for all your autumn occasions! Hints of honey, cinnamon + ginger bring a fall vibe to bubbly wine. A Sangria That’s Fun to Say + Drink! Kumquat! Sounds a little…
Mini Sweet Potato Biscuits with Prosciutto Butter
Mini Sweet Potato Biscuits with Prosciutto Butter are flaky, tender and just the right amount of sweet. These little bites are great for an appetizer spread or to serve with a bowl of steaming soup! Biscuit, Meet Your New Favorite…
Chai Spice Baked Donuts with Cream Cheese Glaze
Chai Spice Baked Donuts are perfect for autumn! Full of warm spices and topped with cream cheese glaze, you get a delightfully sweet and cozy feeling with each bite. Totally Dunkable Donuts Really, what’s better than dunking a donut in…
Creamy Mushroom + Wild Rice Enchilada Skillet
Creamy Mushroom + Wild Rice Enchilada Skillet is calling your name! Full of comforting flavors, and that super easy creamy verde enchilada sauce is…wow! Vegetarian Mushroom + Wild Rice Enchiladas…Deconstructed I’m not opposed to rolling enchiladas, but if you can…
